During this tour, you will witness the evolution of the traditional Acadian diet, from 1770 to 1950, by visiting the kitchens of various historic houses, as well as the recreated vegetable gardens on the historic site. Foods, seasonings, cooking, conservation and anecdotes are on the menu of this thematic visit.
Telephone: 506 726-2600
Toll-free: 1 877 721-2200
E-mail: vha@gnb.ca
Fax: 506 726-2601
5, rue du Pont
Bertrand, NB E1W 0E1
Canada
Hotel e-mail:
hotel.chateaualbert@gnb.ca
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